Happy as clams!

2011/11/12 · 0 comments

in HoustonPress, Swimmers

I’ve shared thoughts on cooking shells before, but I outlined the steps to pick clams and mussels in a post for HoustonPress. Just click here to learn what dating and clamming have in common.

The recipe is coming right up.

Cookingly yours,
Anamaris

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What do Uchiko, hummus and Chef Besh have in common?

2011/09/20 · 0 comments

in HoustonPress

On a visit to Austin earlier this year, I found my way to Uchiko and fell in love. You can read that article here.

Then, I came. I saw. I hummus(ed).

And I got to giggle around this gorgeous guy.

Fun times indeed!

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Writing around: Houston’s Eating Our Words

About 5 months ago, I applied, and was selected, to be one of the food bloggers for the Houston Press‘ food blog, Eating Our Words. It was an incredible opportunity I couldn’t pass up, but I have to admit it has taken over my blogging time. Let’s be honest, I am not a good time [...]

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